OPEN ACCESS
PEER-REVIEWED |
RESEARCH ARTICLE
Spectrum manipulation on growth and color quality of juvenile clown loach Chromobotia macracanthus Bleeker
Article Sidebar
How to Cite
The article can trace at:
Main Article Content
Abstract
This study aimed to evaluate the performance light spectrum on growth and color quality of juvenile clown loach. The experiment design was a completely randomize design with three replications i.e. R (negative control with room light tube lamp), P (positive control with LED white), M (LED red), H (LED green) and B (LED blue). The juveniles of clown loach with total length (TL) of 3.88±0.19 cm ind-1, standard length (SL) of 3.38±0.19 cm ind-1 and body weight of 0.61±0.11 g ind-1 was rearing with density 18 inds aquarium-1 and fed with blood worm. The best growth performance was found in LED green with survival rate of 96.29±3.21 %, specific growth rate of 2.35±0.27 %, the weight growth of 0.030±0.003 g ind-1 day-1, the growth of total length (TL) 1.69±0.11 cm, the growth of standard length (SL) 1.66±0.29 cm and efficiency of feed 2.90±0.15%. The best color quality performance of botia juvenile was found in LED red based on Toca color quality finder (TFC) for average scoring on body color 35.90, pectoral fin of 42.20 and caudal fin of 38.30, visual color diversity on body color of 41.61±0.57 %, pectoral fin color 75.22±2.69 %, and caudal fin color 67.87±3.89 % and chromatophores cells of 361 cells.
Abstrak
Penelitian ini bertujuan untuk mengevaluasi spektrum cahaya terhadap pertumbuhan dan kualitas warna yuwana ikan botia. Penelitian ini menggunakan RAL (rancangan acak lengkap) yang terdiri atas lima perlakuan dengan tiga ulangan yaitu R (kontrol negatif dengan cahaya ruang lampu tube), P (kontrol positif dengan LED putih), M (LED merah), H (LED hijau), dan B (LED biru). Yuwana ikan dengan panjang total (PT) 3,88±0,19 cm ekor-1, panjang baku 3,38±0,19 cm ekor-1, dan bobot 0,61±0,11 g ekor-1 dipelihara dengan padat tebar 18 ekor per akuarium serta diberi pakan cacing darah. Hasil penelitian menunjukkan bahwa parameter pertumbuhan yang terbaik diperoleh pada perlakuan LED hijau dengan tingkat kelangsungan hidup sebesar 96,29±3,21%, laju pertumbuhan harian sebesar 2,35±0,27%, pertumbuhan bobot sebesar 0,030±0,003 g ekor-1 hari-1, pertumbuhan panjang total (PT) sebesar 1,69±0,11 cm, pertumbuhan panjang baku sebesar 1,66±0,29 cm, dan efisiensi pakan sebesar 2,90±0,15%. Parameter kualitas warna yang terbaik diperoleh perlakuan LED merah dengan peringkat warna Toca color finder (TFC) pada warna perut sebesar 35,90, sirip dada sebesar 42,20 dan sirip ekor sebesar 38,30, keragaan warna visual pada warna perut sebesar 41,61±0,57 %, warna sirip dada sebesar 75,22±2,69 %, dan sirip ekor sebesar 67,87±3,89 % serta jumlah sel kromatofora sebesar 361 sel.
Downloads article
Article Details
Copyright (c) 2016 Jurnal Iktiologi Indonesia |
|
|
References
Ahilan B, Jegan K, Felix N, Ravaneswaran K. 2008. Influence of botanical additives on the growth and colouration of adult gold fish Carrassius auratus (Linn.). Tamil Nadu Journal of Veterinary and Animal Sciences, 4(4):129-134.
Aslianti T, Afifah N. 2012. Peningkatan kualitas warna juvenil ikan kakap merah Lutjanus sebae melalui pakan yang diperkaya dengan minyak buah merah Pandanus conoideus sebagai sumber beta-karoten. Jurnal Ilmu dan Teknologi Kelautan Tropis, 4(2): 171181.
Boeuf G & Le Bail PY. 1999. Does light have an influence on fish growth? Aquaculture, 177(1-4): 129-152.
Boyd CE. 1982. Water Quality Mangement for Pond Fish Culture. Elsevier Scientific Publishing Company. New York. 318 p.
Boyd CE, Tucker CS. 1998. Pond Aquaculture Water Quality Management. Springer Science & Business Media, New York. 700 p.
Chittapun S, Darawan R, Mariena K. 2013. Identification and nutritional value of live feeds for ornamental fish from Bangkok metropolitan market in Thailand. Chiang Mai Journal of Sciences, 40(3): 364-375.
Chumaidi, Nurhidayat, Agus P. 2009. Pemeliha-raan larva ikan botia (Chromobotia macra-canthus) menggunakan pakan alami yang diperkaya nutrisinya. Jurnal Akuakultur Indonesia, 8(1): 11-18.
Effendie MI. 1979. Metode Biologi Perikanan. Yayasan Dewi Sri, Bogor. 112 hlm.
Fujaya Y. 2008. Fisiologi Ikan; Dasar Pengembangan Teknologi Perikanan. PT Rineka Cipta, Jakarta. 179 hlm.
Goddard S. 1996. Feed Management in Intensive Aquaculture. Chapman and Hall, New York. 194 p.
Gupta SK, Jha AK, Pal AK, Venkateshwarlu G. 2007. Use of natural carotenoid for pigmentation in fishes. Natural Product Radiance. 6(1): 46-49.
Hickman CP, Roberts LS, Keen SL, Eisenhour DJ, Larson A, I’Anson H. 2011. Integrated Principles of Zoology 15th ed. McGraw-Hill, New York. 842 p.
Huisman EA. 1987. Principles of fish production. Wageningen Agricultural University Press, Netherland. 170 p.
Indarti S, Muhaemin M, Hudaidah S. 2012. Modified toca colour finder (M-TCF) dan kro-matofora sebagai penduga tingkat kecerah-an warna ikan komet (Carasius auratus au-ratus) yang diberi pakan dengan proporsi tepung kepala udang (TKU) yang berbeda. e-Jurnal Rekayasa dan Teknologi Budidaya Perairan. 1(1): 9-16.
Karakatsouli N, Papoutsoglou SE, Pizzania G, Tsatsos G, Tsopelakos A, Stella C, Kalo-giannis D, Dalla C, Polissidis A, Papado-poulou-Daifoti Z. 2007. Effects of light spectrum on growth and physiological status of gilthead seabream Sparus aurata and rainbow trout Oncorhynchus mykiss reared under recirculating system conditions. Aquacultural Engineering, 36(3): 302-309.
Karakatsouli N, Papoutsoglou SE, Panopoulos G, Papoutsoglou ES, Chadio S, Kalogiannis.
Effects of light spectrum on growth and stress response of rainbow trout Oncor-hynchus mykiss reared under recirculating system conditions. Aquacultural Engineering, 38(1): 36-42.
Karakatsouli N, Papoutsoglou SE, Sotiropoulos N, Stigen-Martinsen T, Papoutsoglou SE. 2010. Effects of light spectrum, rearing density and light intensity on growth performance of scaled and mirror common carp Cryprinus carpio reared under recirculating system conditions. Aquacultural Engineering, 42(3): 121-127.
Knop D, Moorhead J. 2012. Ornamentals. In: Lucas JS, Southgate PC (ed.). Aquaculture: Farming aquatic animal and plants 2nd ed. Blackwell Publishing Ltd, Oxford. pp. 583605.
Kottelat M, Whitten T. 1996. Freshwater biodiversity in Asia, with special reference to fish. World Bank Technical Paper. 343: 59 p.
Mailinda. 2012. Kelimpahan populasi ikan hias botia (Chromobotia macracanthus) dan persepsi masyarakat terhadap pemanfaat-annya di sungai Batanghari kota Jambi. Tesis. Sekolah Pascasarjana Universitas Indonesia, Depok. 64 hlm.
Ng PKL, Tan HH. 1997. Freshwater fishes of Southeast Asia: potential for the aquarium fish trade and conservation issues. Aquarium Sciences and Conservation, 1: 79-90.
Nurdin M. 2014. Perbedaan lama penyinaran dan intensitas cahaya terhadap pertumbuhan serta sintasan juvenil ikan tengadak Barbo-
nymus schwanenfeldii. Tesis. Sekolah Pas-casarjana Institut Pertanian Bogor, Bogor. 20 hlm.
Prayogo HH, Rostika R, Nurruhwati I. 2012. Pengkayaan pakan yang mengandung maggot dengan tepung kepala udang sebagai sumber karotenoid terhadap penampilan warna dan pertumbuhan benih rainbow ku-rumoi (Melanotaenia parva). Jurnal Perikanan dan Kelautan, 3(3): 201-205.
Sari NK, Santoso L, Hudaidah S. 2012. Pengaruh penambahan tepung kepala udang dalam pakan terhadap pigmentasi ikan koi (Cyprinus carpio) jenis kohaku. e-Jurnal Rekayasa dan Teknologi Budidaya Perairan. 1(1): 31-38.
Satyani D, Nina M, Lili S. 2010. Gambaran pertumbuhan panjang juvenil ikan botia (Chromobotia macracanthus) hasil budi daya pada pemeliharaan dalam sistem hapa dengan padat penebaran 5 ekor per liter. In: Sudrajat A (ed.). Prosiding Forum Inovasi Teknologi Akuakultur. Pusat Penelitian dan Pe-ngembangan Perikanan Budidaya. pp. 395402.
Shahidi F, Metusalach A, Brown JA. 1998. Carotenoid pigments in sea foods and aquaculture. Critical Reviews in Food Science andNutrition, 38(1):1-6.
Shin HS, Kim NN, Choi YJ, Habibi HR, Kim WJ, Choi CY. 2013. Light-emitting diode spectral sensitivity relationship with reproductive parameters and ovarian maturation in yellowtail damselfish, Chrysiptera parasema. Journal of Photochemistry and Photobiology B: Biology, 127:108-113.
Takeuchi T. 1988. Laboratory Work Chemical Evaluation of Dietary Nutrients. In: Watanabe T (ed.). Fish Nutrition and Mariculture. Tokyo University of Fisheries, Tokyo. pp. 179-225.
Tume RK, Sikes AL, Tabrett S, Smith DM. 2009. Effect of background colour on the distribution of astaxanthin in black tiger prawn (Penaeus monodon): Effective method for improvement of cooked colour. Aquaculture, 296(1-2):129-135.
[UNEP] United Nations Environment Programme. 2006. Pedoman efisiensi energi untuk industri di Asia. UNEP, Jakarta. 43 hlm.
Volpato GL, Duarte CRA, Luchiari AC. 2004. Environmental color affects nile tilapia reproduction. Brazilian Journal of Medical and Biological Research, 37(4): 479-483.